Morphy Richards ACCENTS BREADMAKER Betriebsanleitung PDF herunterladen (Seite 15)

Softgrain bread

⁄2

lb 2 lb

Water 1

⁄8

cup 1

⁄2

cup

Skimmed milk powder 2

⁄2

tbsp 4 tbsp

Sunflower oil 2 tbsp 2

⁄2

tbsp

Sugar 2

⁄4

tbsp 3 tbsp

Salt 1

⁄4

tsp 2 tsp

Strong white softgrain bread flour 3 cup 4 cup

Fast action yeast 1 tsp 1 tsp

Use setting 1 Basic

Brown loaf

1 lb* 1

⁄2

lb 2 lb

Water

⁄4

cup 1 cup 1

⁄2

cup

Skimmed milk powder 1

⁄2

tbsp 2 tbsp 3 tbsp

Sunflower oil 1

⁄2

tbsp 2 tbsp 3 tbsp

Sugar 2

⁄2

tbsp 2

⁄2

tbsp 4 tbsp

Salt 1 tsp 1

⁄4

tsp 2 tsp

Strong brown bread flour 2 cup 3 cup 4 cups

Fast action yeast 1 tsp 1

⁄4

tsp 1

⁄2

tsp

Use setting 1 Basic

*Use 1

⁄2 lb loaf size setting for 1 lb loaf

Italian herb bread

⁄2

lb 2 lb

Water 1

⁄8

cup 1

⁄2

cup

Skimmed milk powder 2

⁄2

tbsp 3 tbsp

Sunflower oil 2

⁄2

tbsp 3 tbsp

Sugar 2

⁄4

tbsp 2

⁄2

tbsp

Salt 1

⁄2

tsp 2 tsp

Strong white bread flour 3 cup 4 cup

Dried marjoram 1

⁄2

tsp 2 tsp

Dried basil 1

⁄2

tsp 2 tsp

Dried thyme 1

⁄2

tsp 2 tsp

Fast action yeast 1

⁄4

tsp 1

⁄2

tsp

Use setting 1 Basic

Cheese & onion bread

⁄2

lb 2 lb

Water 1 cup 1

⁄4

cup

Skimmed milk powder 2 tbsp 2

⁄2

tbsp

Sugar 1 tbsp 2 tbsp

Salt

⁄2

tsp 1 tsp

Onion granules 1

⁄2

tbsp 2 tbsp

Mature grated cheddar cheese 1 cup 1

⁄2

cup

Strong white bread flour 3 cup 4 cup

Fast action yeast 1

⁄2

tsp 1

⁄4

tsp

Use setting 1 Basic

For details of other Morphy Richards products, please see our website:

BM48271 rev3:BM48271MUK REV3 15/01/2009 10:32 Page 15

1 2 ... 10 11 12 13 14 15 16 17 18 19 20 ... 31 32

Kommentare zu diesen Handbüchern

Keine Kommentare

Morphy Richards ACCENTS BREADMAKER Betriebsanleitung Seite 15

Kommentare zu diesen Handbüchern

Verwandte Produkte und Handbücher für Brotbackmaschinen Morphy Richards ACCENTS BREADMAKER