Morphy Richards 48285 Betriebsanleitung PDF herunterladen (Seite 25)

Please note, these amendments need to be referred to when using your

instruction manual for the above range. The correct text and ingredients

are listed below.

1 Page 14 ‘Softgrain bread’ should read Salt 1

tsp.

2 Page 14 ‘Sun dried tomato loaf’ should read Sugar 2

tbsp.

3 Page 15 ‘Malt loaf’ should read Sunflower oil 2 tbsp.

4 Page 16/17 ‘All dough recipes’ should read setting 6 Dough.

5 Page 17 ‘Recipes for Jam’ should read setting 7 Jam.

6 Page 18 ‘Recipes for Cake’ should read setting 8 Cake.

7 Page 18 ‘Recipes for Sandwich bread’, should read setting

9 Sandwich.

8 Page 22 ‘Bread sinks in the centre’ should read:

Problem - High altitudes can cause bread to oven rise and then

collapse during baking.

Solution - Try reducing the yeast by

tsp.

9 Page 22 ‘Bread did not rise enough’ should read:

Problem - Too much salt was added reducing the action of the

yeast.

Solution - Measure ingredients accurately.

10 Page 22 ‘Bread dry with dense texture’ should read:

Problem - Flour may be passed the use by date or be dry

causing wet/dry imbalance.

Solution - Try increasing liquid by 1 tbsp at a time.

Essentials breadmaker 48285

444/8502/99 Rev 1

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Morphy Richards 48285 Betriebsanleitung Seite 25