Morphy-richards Bread Maker Bedienungsanleitung

TTwwoo yyeeaarr gguuaarraanntteeeeThis guarantee is valid in the UK and Ireland only. It is inyour interest to retain the retailers receipt as proof

8Using your breadmaker 1 Take out the pansOpen the lid and remove the baking pan by liftingout with the handles and place on the worksurface. It is im

9UUssiinngg tthhee ttiimmeerrUse the timer when you want the bread readylater, or in the morning. A maximum of 13 hours canbe set. Check if function

10Care and cleaning1 Caution: To prevent electrical shock,unplug the unit before cleaning. 2Wait until the breadmaker has cooled. • Do not immerse or

Know your ingredientsUUnnddeerrssttaannddiinngg bbaakkiinnggIt is often said that cooking is an art relying on thecreativity of the chef while baking

Liquids/milkLiquids such as milk or a combination of powderedmilk and water, can be used when making bread. Milkwill improve flavour, provide a velvet

13Your breadmaker produces delicious baked goodswith ease. This machine requires only that youcarefully follow the recipe instructions. In basiccookin

RecipesAll these bread types are processed and baked inthe machine.RReecciippeess ffoorr bbaassiicc yyeeaasstt bbrreeaaddssAll of the following re

15SSppeecciiaalliittyyFrench breadWater 1 cupSkimmed milk powder 2 tbspCastor sugar 1 tbspSalt 1 tspSunflower oil 1 tbspStrong white bread flour 3 cup

Banana nut loafIngredient group 1Butter 2 tbspMilk 1 tbspBanana (mashed) 1 cupEgg (beaten) medium 1 Walnuts (chopped)1/2cupLemon rind 1 tspIngredient

17Pizza doughWater 1 cupCastor sugar 2 tbspSalt 1 tspSunflower oil 1 tbspStrong white bread flour 23/4cupsTraditional dried active yeast 1 tspUse sett

Preheat cycleMost of the baking settings have a pre heating cycletime. This time preiod allows the machine and ingredientsto come to the correct tempe

19Baking cycle timesMenu no. 1 2 3 4 5 6 7 8 9 10Menu name Basic Quick Speciality Sweet Wholemeal Cake Dough Extrabake Jam SandwichSizeSmall Large Sm

20Need help?QQuueessttiioonnss aabboouutt ggeenneerraallppeerrffoorrmmaannccee aanndd ooppeerraattiioonnQuestion 1What should I do if the kneading

QQuueessttiioonnss aabboouutt iinnggrreeddiieennttssaanndd rreecciippeessQuestion 14How do I know when to add raisins, nuts,etc. to the bread?There

22TroubleshootingPPoossssiibbllee ccaauussee SSoolluuttiioonnBread sinks in the centreToo much liquid or liquid too warm Measure ingredients accurate

23Bread under baked with soggy centreToo much liquid from fresh or canned fruit Always drain liquids well as specified in the recipe. Water may have

444/8502/52 Rev 1 3/01Morphy Richards products are intended for householduse only.Morphy Richards has a policy of continuousimprovement in product qua

The recipes in this cookbook have been developedusing traditional dried active yeast. We recommend you donot use any of the fast acting, quick rising

2IMPORTANT SAFEGUARDSWHEN USING ELECTRICAL APPLIANCES, BASIC SAFETY PRECAUTIONS SHOULD ALWAYS BEFOLLOWED, INCLUDING THE FOLLOWING:1Read all instructio

3ContentsOOppeerraattiinngg iinnssttrruuccttiioonnssImportant Safeguards 2Introduction 4Before first use 4Electrical requirements 4About this breadma

4Electrical requirementsCheck that the voltage on the rating plate of yourappliance corresponds with your house electricitysupply which must be A.C. (

Components5Lid handleRemovable coverAir ventsMain bodyControl panelViewing windowAir ventsKneading bladesHandlesBaking panRotating shafts

6Control panel settings & functionsStart Press to start, or if time delay isselected, timer begins countdownto begin operation. The colon (:)blink

7Setting descriptionsPPrrooggrraamm sseettttiinnggss 1 Basic(3:30 & 3:20)For white and brown bread. Also for flavouredbreads with added herbs an